In summer, who doesn’t dream of sipping a delicious, refreshing lemonade? Instead of buying an industrial drink with questionable ingredients, we offer you a natural and low-sweetened recipe. So ready to awaken your taste buds?
- 4 raw lemons
- 1 liter of water (still or sparkling according to your taste)
- 4 tablespoons sweetener (organic and local honey or agave syrup)
- ice cubes
homemade lemonade recipe
To make this delicious, low-sweet homemade lemonade, start by squeezing the lemons and setting aside some zest. Pour the juice into a jug, glass bottle or jar and add the water. Sweeten the mixture with honey or agave syrup (because both of these ingredients are healthy and naturally sweet). Store in the refrigerator for several hours.
You can also taste the homemade lemonade plain water or sparkling water. For the final touch, you can add a slice of lemon or two to your drink. That’s it, all that’s left to do is enjoy! Easy, isn’t it?
To vary the pleasures, here is the recipe for homemade ice cream and other refreshing drinks to discover below: