Fresh and fruity, it ice tea has everything to please. Whether it’s lemon, peach, ginger or even elderflower, this tea drink is ideal for quenching your thirst. In summer, it is consumed throughout the day and even as an aperitif, for delicious non-alcoholic alternatives. Making an iced tea at home couldn’t be easier. All you have to do is choose the right recipes and choose the right ingredients.
How do you make iced tea?
To make one homemade iced tea, there is a wide variety of recipes. But to make a good iced tea, you must first start with choose the right tea. You can choose, for example, white tea, black tea, green tea or Rooibos tea. It all depends on your taste and wishes. You may well choose pre-flavored teas such as red fruit tea or even mint tea.
You can also choose a neutral tea and then add lemon juice, vanilla, basil leaves, raspberries, grapefruit slices, etc. It’s up to you to flavor your iced tea as you see fit.
Recipe for green tea mochi
To start with, you can first steep the tea in boiling water before letting it cool to room temperature. Finally, put it in the fridge for a few hours and add ice cubes before serving. If you want to add sugar, agave syrup or add some aromatic herbs, be sure to do this while the tea is still hot.
The original iced tea recipes
Among all the iced tea suggestions, those with peach, lemon or mint are among the most famous. However, many more original recipes are just as easy to make. We find some red fruit iced teacitrus iced tea, ginger iced tea but also apple or rhubarb iced tea.
For each recipe, it is possible to add syrups, juices, but also fragrant plants to spice up your preparation. Mix multiple fruits or spices to create surprising and delicious recipes.
Which ice cream recipe will you try? Also discover all the matcha tea recipes.
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